Careers in Culinary Arts

A degree in culinary arts is extremely useful to students looking to advance their career in the restaurant and service industry, or hoping to open their own restaurant. By learning essential skills in professionalism, food production, sanitation, nutrition, customer service, culinary artistry and beverage service, a student can graduate with all of the necessary knowledge to begin a successful career in culinary arts. These programs can be accessed through 2-year and 4-year institutions.

The Following Schools Offer This Program: